Top-rated Sanibel restaurant springs into Easter

SANIBEL, Fla. (March 21, 2019) — Easter is an egg-citing time to celebrate family, springtime and delectable food. The Jac Sanibel Island Bar and Grille will host an irresistible Easter brunch with attractively priced selections from Executive Chef Philipe Schroeder on Sunday, April 21 from 11 a.m.-2 p.m. Plus, the Easter bunny will be hopping.